依照古早的舊習俗，滿月禮在嬰兒出生滿一月舉行，而滿月時所做的慶賀稱之為「做滿月」，這一天，親朋好友前往祝賀，嬰兒父母一般以油飯、紅蛋、米糕、雞酒為答禮，至於為什麼是油飯？詢問Google大神的結論是『總之就是送油飯就對了!』，更別提為什麼男生送油飯、女生送蛋糕是為何，不免讓馬克與情人節產生聯想，難道也是商人的花招？反正不管了，既然是一種習俗，照做也不會有壞處。
距離小馬克出生的日子越來越近，主動找尋好吃的油飯這件事也開始積極起來，除了上媽媽教室後廠商所贈送的試吃品比外，網路也是一個重要的訊息來源，吉贊油飯是許多媽媽所推薦的之一，女王主動聯絡後，很快的在第二天公司就送來試吃品，打開袋子後讓我驚訝了一下，這間公司還真大方啊！之前所拿到的試吃品份量大多是3~5口就解決的一小個便當，而吉贊油飯所提供的試吃品，就是一份完整的包裝，裡面除了油飯，也包括了雞腿及紅蛋，如此誠意十足的試吃品，實在讓人感動。
吉贊油飯送來的是招牌吉贊油飯，即便是剛吃完中餐，在打開盒裝後不免還是吞了口口水，便當還是溫溫的，不吃實在對不起自己，女王先吃了幾口後換馬克吃，油飯的油膩度剛剛好，麻油的香味也夠，而雞腿是先滷過的，所以咬下去不會只有肉的感覺而已，味道不但滷進雞腿中，雞腿肉的咬勁也夠Q，可以說是馬克目前的首選，也非常值得推薦。
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